Fungi
Scaling Quality & Overcoming Biomanufacturing Challenges – The Chronicles of Phoma macrostoma
As agriculture moves toward more sustainable practices, the demand for biological inputs is surging. Once dominated by synthetic herbicides and chemical fertilizers, the agbio input industry is undergoing a deep change driven by environmental concerns, the emergence of resistant species, increasing regulatory pressures, and demand for bio-based products. Biological agriculturalRead more…
The Missing Link in AMF Commercialization: Scalable Manufacturing Technologies
Arbuscular mycorrhizal fungi (AMF) are increasingly recognized for their potential to solve the critical challenge agriculture is facing today – producing more with less, while reducing carbon footprint and biodiversity decline. By forming symbiotic relationships with plant roots, AMF provide a wide range of valuable services – improving nutrient mobilizationRead more…
The benefits and challenges of Arbuscular Mycorrhizal Fungi (AMF)
August 18,2023 – Soil degradation and climate change are affecting agricultural productivity worldwide, posing some of the greatest threats to food security. Yet the news is not all grim – developments in microbial fermentation technology and some very special microbes can mitigate those burning problems, and bring us couple ofRead more…